I’m so excited to share 50 EASY Ways To Make Oatmeal, why? Because oatmeal is a classic, as well as healthy, nutritious, and delicious. My all-time favorite brand is Bob’s Red Mill Organic Steel Cut Oats, and I have never wavered in my allegiance where oatmeal is concerned.
As a young girl, my family took a vacation to Block Island, Rhode Island and stayed at The Spring House. We ate in the hotel dining room for breakfast and dinner, where you might imagine that my favorite food was the lobster. It wasn’t, it was the oatmeal they served every morning. My Mom snuck back to the kitchen to ask the chef how he cooked the oatmeal because it was the creamiest, most delicious oatmeal we had ever eaten! He said the secret was to add a little fresh butter and salt while cooking. That’s it! To this day I add a bit of grass-fed butter and sea salt to my oatmeal. I also make my oatmeal using almond milk which adds more protein and a slightly nutty flavor I enjoy.
One cup of oatmeal contains about 150 calories, 4 grams of fiber (about half soluble and half insoluble), and 6 grams of protein. In addition to fiber, oatmeal is rich in thiamin, magnesium, phosphorus, zinc, manganese, selenium, and iron. Make sure to purchase organic oatmeal as the oatmeal in the United States has had contamination problems this year.
Oatmeal is a nutritional powerhouse that is also a thrifty option for families and a way to provide organic, delicious food at rock bottom prices. Buy in bulk to save even more money!
50 EASY Ways To Make Oatmeal
Oatmeal Toppings
- Maple Syrup and Sea Salt
- Apple and Cinnamon
- Raw Cocoa, Coconut Sugar, and Sliced Banana
- Fresh Berries
- Walnuts, Raw Hemp Seeds and Maple Syrup
- Ground Flax Seed
- Pecan, and Coconut Sugar
- Banana and Blueberries
- Almond Butter and Chocolate Chips
- Tahini and Apricots
- Raisins
- Peanut Butter and Sugar-Free Jelly
- Coconut, Tumeric, and Mango
- Almonds, Raspberries, and Blueberries
- Chia and Coconut
- Vanilla Bean and Stevia
- Cranberries
- Strawberries and Coconut Yogurt
- Chai Seasoning with Vanilla Extract
- Peanut Butter and Banana
- Sweet Potato, Coconut Sugar, Cinnamon
- Maple Syrup, Sea Salt and Walnuts
- Chocolate Chip and Coconut
- Cranberry, Chia, and Stevia
- Pumpkin Puree, Pumpkin Pie Spice and Maply Syrup
- Peaches and Vanilla Extract, Stevia
- Honey and Pistachio
- Almond Butter and Flax, Coconut Sugar
- Blueberry, Banana, and Peanutbutter
- Vanilla Bean, Maple Syrup and Blood Orange
- Banana, Walnut, Cinnamon, Honey
- Nutella (or this HEALTHY version)
- Almonds, Coconut and Chocolate Chips
- Chia and Raspberries
- Dates, Almonds, Pecans
- Plums and Stevia
- Raw Cocoa and Chocolate Chips
- Tahini, Chia, Apples
- Peaches, Cinnamon, Sea Salt, and Coconut Yogurt
- Pear, Walnut, Cinnamon and Coconut Sugar
- Sprouted Pumpkin Seeds Cinnamon and Walnuts, Honey
- Tumeric, Pecans, and Maple Syrup
- Currants and Honey
- Coconut and Vanilla Bean
- Flax, Cranberry, and Coconut Sugar
- Pumpkin Pie Spice, Raw Hemp Seed, and Maple Syrup
- Dates, Almond Butter and Raw Cocoa
- Banana, Coconut Sugar, Pecans and Cinnamon
- Raw Hemp Seeds, Cinnamon, Pecans, Blueberries, and Stevia
- Raisins and Apples
ENJOY!
YOUR TURN…
What’s your favorite way to eat oatmeal?
Blessings,
